Try this Cheesy Tenderlean Pork Chops with Rice recipe, or contribute your own.Suggest a better description
1. Trim the fat from the chops and place them under a preheated moderate grill for approximately 8 minutes, turning once, until browned. 2. Mix the apple, cheese and seasoning to taste. Place a spoonful of the mixture on top of each chop and return to the grill for 5 minutes, until the cheese melts. 3. Garnish with apple slices and serve with cooked rice. NOTES : Something decidedly tasty to do with pork chops, delicious served with rice or mange tout.
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|Serving Size: 1 Serving (75g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 0 (NaN%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 1.3mg||0 %|
|Total Carbohydrate 0.1g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 0g|
|Protein 0g||0 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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