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|Serving Size: 1 recipe (2717g)|
|Recipe Makes: 1|
|Calories from Fat: 3330 (62%)|
|Amt Per Serving||% DV|
|Total Fat 370g||493 %|
|Saturated Fat 105.9g||529 %|
|Monounsaturated Fat 153.1g|
|Polyunsanturated Fat 79.4g|
|Cholesterol 1840mg||566 %|
|Sodium 1890.6mg||65 %|
|Potassium 5092.2mg||134 %|
|Total Carbohydrate 22.2g||7 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 17.5g|
|Protein 459.4g||656 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5370
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