View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 recipe (1350g)|
|Recipe Makes: 1|
|Calories from Fat: 1845 (98%)|
|Amt Per Serving||% DV|
|Total Fat 205g||273 %|
|Saturated Fat 129.6g||648 %|
|Monounsaturated Fat 53.7g|
|Polyunsanturated Fat 7.7g|
|Cholesterol 555.8mg||171 %|
|Sodium 2253.3mg||78 %|
|Potassium 344.2mg||9 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 11g|
|Protein 7.6g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1880
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.