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|Serving Size: 1 Serving (1603g)|
|Recipe Makes: 4|
|Calories from Fat: 2215 (64%)|
|Amt Per Serving||% DV|
|Total Fat 246.1g||328 %|
|Saturated Fat 75.6g||378 %|
|Monounsaturated Fat 104.4g|
|Polyunsanturated Fat 43.5g|
|Cholesterol 1121.3mg||345 %|
|Sodium 1112.4mg||38 %|
|Potassium 3445.3mg||91 %|
|Total Carbohydrate 13.9g||4 %|
|Dietary Fiber 3.4g||13 %|
|Sugars, other 10.5g|
|Protein 279g||399 %|
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Calories per serving: 3453
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