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|Serving Size: 1 Serving (1599g)|
|Recipe Makes: 8|
|Calories from Fat: 1708 (56%)|
|Amt Per Serving||% DV|
|Total Fat 189.8g||253 %|
|Saturated Fat 56.1g||280 %|
|Monounsaturated Fat 81.1g|
|Polyunsanturated Fat 36.8g|
|Cholesterol 1114.2mg||343 %|
|Sodium 5170.6mg||178 %|
|Potassium 3799mg||100 %|
|Total Carbohydrate 19g||6 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 17.2g|
|Protein 292g||417 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3034
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