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Serving Size: 1 Serving (6701g) | ||
Recipe Makes: 1 servings | ||
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Calories: 17216 | ||
Calories from Fat: 2222 (13%) | ||
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Amt Per Serving | % DV | |
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Total Fat 246.9g | 329 % | |
Saturated Fat 68.8g | 344 % | |
Monounsaturated Fat 68g | ||
Polyunsanturated Fat 97.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 2911.3mg | 100 % | |
Potassium 87568.3mg | 2304 % | |
Total Carbohydrate 4318g | 1270 % | |
Dietary Fiber 1803.1g | 7212 % | |
Sugars, other 2515g | ||
Protein 747.2g | 1067 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 17216
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