Chill all ingredients for at least an hour before preparing. Peel and seed the mango and cut into pieces. Put the fruit, apple juice, milk, honey and cinnamon in a blender and puree. Pour into serving bowls, add garnish of choice, and serve. Serves 4. Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (258g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 13 (9%)|
|Amt Per Serving||% DV|
|Total Fat 1.4g||2 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 4.9mg||2 %|
|Sodium 32.9mg||1 %|
|Potassium 286.3mg||8 %|
|Total Carbohydrate 32.9g||10 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 32.3g|
|Protein 2.2g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 149
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!