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Name: Cherries Valentine
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 2 md Oranges, juiced -=OR=-; 1/2 c Orange juice; 4 ea Cherries with stems; 2 md Peaches, halved & pitted; 4 ea Orange wedges; 1 1/2 c Cherries, pitted

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INGREDIENTS

2 md Oranges, juiced -=OR=-
1/2 c Orange juice
4 ea Cherries with stems
2 md Peaches, halved & pitted
4 ea Orange wedges
1 1/2 c Cherries, pitted

Servings

INSTRUCTIONS

Place cherries & peaches in a blender with orange juice. Blend at medium speed until creamy. Pour mixture into custard glasses. Top each glass with an orange wedge & a whole cherry. Serve immediately. Otherwise, store in the fridge with each custard glass tightly covered. Will keep for 3 to 5 days. Posted to MM-Recipes Digest V4 #7 by Mark and Rebecca Radicchi on Febray,, uary 02, 1999

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Nutrition

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Serving Size: 1 Serving (31g)
Recipe Makes: 4 Servings

Calories: 14
Calories from Fat: 1 (7%)

Amt Per Serving		% DV

	Total Fat 0.1g	0 %
	Saturated Fat 0g	0 %
	Monounsaturated Fat 0g
	Polyunsanturated Fat 0g
Cholesterol 0mg		0 %
Sodium 0.3mg		0 %
Potassium 62mg		2 %
Total Carbohydrate 3.2g		1 %
	Dietary Fiber 0.1g	0 %
	Sugars, other 3.2g
Protein 0.2g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 14

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