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Name: Cherry Cheese Tarts
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 10
Cuisine: not set
Ingredients: 2 8 oz Cream cheese; 2 Eggs; 1 Tbs. Lemon Juice; 2 cherry filling; 1 tsp. Vanilla; 3/4 cup sugar; vanilla wafers

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INGREDIENTS

2 8 oz Cream cheese
2 Eggs
1 Tbs. Lemon Juice
2 cherry filling
1 tsp. Vanilla
3/4 cup sugar
vanilla wafers

Servings

INSTRUCTIONS

Preheat oven to 350

Place vanilla wafers in the bottom of cupcake holders

Pour filling over wafers

Cover with cherry fillings

NOTES

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Nutrition

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Serving Size: 1 Serving (27g)
Recipe Makes: 10 Servings

Calories: 37
Calories from Fat: 28 (76%)

Amt Per Serving		% DV

	Total Fat 3.2g	4 %
	Saturated Fat 1.6g	8 %
	Monounsaturated Fat 0.9g
	Polyunsanturated Fat 0.2g
Cholesterol 44.6mg		14 %
Sodium 4219.6mg		146 %
Potassium 23.4mg		1 %
Total Carbohydrate 0.5g		0 %
	Dietary Fiber 0g	0 %
	Sugars, other 0.5g
Protein 1.5g		2 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 37

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