Cherry Cheese Tarts
by sjlison
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INGREDIENTS
- 2 pkg 8 oz. cream cheese
- 2 teaspoon Vanilla
- 2 Eggs
- 1 cup Sugar
- 1 box Vanilla wafers
- 1 can Cherry pie filing
- 2 dz Cup cake papers
INSTRUCTIONS
Mix cream cheese, vanilla, eggs, sugar. Put 1 cookie in paper. Fill to 3/4 full with cream cheese mix. Add pie filling either before or after baking. Bake 350 for 20 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Dozen (367g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 1134 | ||
| Calories from Fat: 303 (27%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 33.7g | 45 % | |
| Saturated Fat 9g | 45 % | |
| Monounsaturated Fat 18.9g | ||
| Polyunsanturated Fat 4.1g | ||
| Cholesterol 4.9mg | 2 % | |
| Sodium 643.1mg | 22 % | |
| Potassium 372.4mg | 10 % | |
| Total Carbohydrate 197.8g | 58 % | |
| Dietary Fiber 3.4g | 13 % | |
| Sugars, other 194.5g | ||
| Protein 11.3g | 16 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1134
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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