Try this Cherry Chicken Salad recipe, or contribute your own.
Suggest a better descriptionIn medium bowl combine chicken, cherries, celery and pineapple. In small bowl combine yogurt and cherry syrup. Pour over chicken mixture. Toss to coat well. Makes 4 servings. Origin: Womens Day Simply Delicious Meals in Minutes, Issue #5 Shared by: Sharon Stevens Posted to MM-Recipes Digest V4 #12 by waynej@mail.austasia.net on Apr 27, 1999
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Serving Size: 1 Serving (87g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 153 | ||
Calories from Fat: 63 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.1g | 9 % | |
Saturated Fat 2g | 10 % | |
Monounsaturated Fat 2.6g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 66mg | 20 % | |
Sodium 76.9mg | 3 % | |
Potassium 207.5mg | 5 % | |
Total Carbohydrate 1.1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.1g | ||
Protein 20g | 29 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 153
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