Dump cherries and pineapples in long baking dish. Dump cake mix on top. Cut up two sticks butter. Bake at 375 for 45 mins to one hour.
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|Serving Size: 1 Serving (1671g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2182 (47%)|
|Amt Per Serving||% DV|
|Total Fat 242.5g||323 %|
|Saturated Fat 125g||625 %|
|Monounsaturated Fat 72.2g|
|Polyunsanturated Fat 29.2g|
|Cholesterol 496mg||153 %|
|Sodium 3445.5mg||119 %|
|Potassium 1515.9mg||40 %|
|Total Carbohydrate 613.9g||181 %|
|Dietary Fiber 11.9g||48 %|
|Sugars, other 602g|
|Protein 27.8g||40 %|
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Calories per serving: 4686
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