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Name: Cherry Dump Cake
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Cuisine: not set
Ingredients: 1 Yellow cake mix; 1 Can Cherry pie filling; 1 Can Crushed pineapples; 2 sticks Butter

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INGREDIENTS

1 Yellow cake mix
1 Can Cherry pie filling
1 Can Crushed pineapples
2 sticks Butter

Servings

INSTRUCTIONS

Dump cherries and pineapples in long baking dish. Dump cake mix on top. Cut up two sticks butter. Bake at 375 for 45 mins to one hour.

NOTES

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Nutrition

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Serving Size: 1 Serving (1671g)
Recipe Makes: 1 Servings

Calories: 4686
Calories from Fat: 2182 (47%)

Amt Per Serving		% DV

	Total Fat 242.5g	323 %
	Saturated Fat 125g	625 %
	Monounsaturated Fat 72.2g
	Polyunsanturated Fat 29.2g
Cholesterol 496mg		153 %
Sodium 3445.5mg		119 %
Potassium 1515.9mg		40 %
Total Carbohydrate 613.9g		181 %
	Dietary Fiber 11.9g	48 %
	Sugars, other 602g
Protein 27.8g		40 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 4686

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