Cherry Filo Pastry Tarts is a portable grab 'n go breakfast, snack or healthy dessert. It's quick and easy to make, and you can prepare the cherry filling the night before to save time on the day of baking. These Cherry Filo Pastry Tarts can be made vegan and healthier, and it's an egg-free recipe.
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|Serving Size: 1 Serving (60g)|
|Recipe Makes: 12|
|Calories from Fat: 133 (60%)|
|Amt Per Serving||% DV|
|Total Fat 14.7g||20 %|
|Saturated Fat 5.2g||26 %|
|Monounsaturated Fat 7.1g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 10.2mg||3 %|
|Sodium 71.7mg||2 %|
|Potassium 47.8mg||1 %|
|Total Carbohydrate 20.6g||6 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 19.8g|
|Protein 2.3g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 222
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