Cherry Macaroon Parfaits
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INGREDIENTS
- 21 oz Cherry pie filling
- 1/4 ts Almond extract
- 8 oz Cool Whip Lite?
- 3 3/8 oz Fat-free vanilla pudding
- 3 c Skim milk
- 6 Chocolate Coconut Macaroons;
INSTRUCTIONS
Prepare vanilla pudding with milk according to package directions. Combine cherry pie filling and almond extract. Alternate layers of pudding, crumbled cookies, and filling in 6 dessert dishes. Then, garnish each serving with whipped topping. Recipe by: Comstock? Makin It Easy Recipes Posted to CHILE-HEADS DIGEST V3 #,
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1492g) | ||
| Recipe Makes: 6 servings | ||
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| Calories: 1456 | ||
| Calories from Fat: 12 (1%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 1.3g | 2 % | |
| Saturated Fat 0.5g | 3 % | |
| Monounsaturated Fat 0.4g | ||
| Polyunsanturated Fat 0.3g | ||
| Cholesterol 4.9mg | 2 % | |
| Sodium 343.2mg | 12 % | |
| Potassium 1660.7mg | 44 % | |
| Total Carbohydrate 345.4g | 102 % | |
| Dietary Fiber 7.1g | 29 % | |
| Sugars, other 338.2g | ||
| Protein 12.8g | 18 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1456
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