Try this Cherry Noodle Kugel recipe, or contribute your own.Suggest a better description
Preheat oven to 350?. Combine all ingredients together, except last two. Pour into greased 13 x 9" pan. Sprinkle on the sugar and more cinnamon on top. Bake 35-40 minutes on top rack of oven. Freezes well. NOTES : A pretty, pink kugel. Posted to JEWISH-FOOD digest by SuperSecDD@aol.com on Aug 30, 1998,
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|Serving Size: 1 Serving (215g)|
|Recipe Makes: 12|
|Calories from Fat: 72 (17%)|
|Amt Per Serving||% DV|
|Total Fat 7.9g||11 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 2.9g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 295.7mg||91 %|
|Sodium 97.7mg||3 %|
|Potassium 248.3mg||7 %|
|Total Carbohydrate 78.3g||23 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 75.8g|
|Protein 13.5g||19 %|
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Calories per serving: 432
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