Try this Cherry Noodle Kugel recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350?. Combine all ingredients together, except last two. Pour into greased 13 x 9" pan. Sprinkle on the sugar and more cinnamon on top. Bake 35-40 minutes on top rack of oven. Freezes well. NOTES : A pretty, pink kugel. Posted to JEWISH-FOOD digest by SuperSecDD@aol.com on Aug 30, 1998,
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Serving Size: 1 Serving (215g) | ||
Recipe Makes: 12 | ||
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Calories: 432 | ||
Calories from Fat: 72 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.9g | 11 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 2.9g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 295.7mg | 91 % | |
Sodium 97.7mg | 3 % | |
Potassium 248.3mg | 7 % | |
Total Carbohydrate 78.3g | 23 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 75.8g | ||
Protein 13.5g | 19 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 432
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