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Name: Cherry Pistachio Goat Cheese Balls
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 10
Cuisine: not set
Ingredients: 6 ounces goat cheese at cool room temperature; 3/4 cup tart dried cherries or cranberries finely chopped; 1/2 cup shelled pistachios lightly toasted and finely chopped; large pinch of salt optional; 8-10 toothpicks optional; crackers to serve

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INGREDIENTS

6 ounces goat cheese ; at cool room temperature
3/4 cup tart dried cherries or cranberries ; finely chopped
1/2 cup shelled pistachios ; lightly toasted and finely chopped
large pinch of salt ; optional
8-10 toothpicks ; optional
crackers ; to serve

Servings

INSTRUCTIONS

Add 3 tablespoons of chopped dried cherries to the goat cheese and mix in just until incorporated.

Combine the remaining cherries and chopped pistachios in a medium-sized shallow bowl or deep plate. If pistachios aren't already salted, add a large pinch of salt to the mixture to taste.

Divide goat cheese cherry mixture into 8 to 10 evenly-sized balls. Roll each ball in cherry pistachio mixture until well covered, and transfer to serving plate.

Put a pick into the center of each ball, if desired. Serve immediately with your favorite crackers or refrigerate until ready to serve (up to 1 day).

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Nutrition

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Serving Size: 1 Serving (23g)
Recipe Makes: 10 Servings

Calories: 96
Calories from Fat: 70 (73%)

Amt Per Serving		% DV

	Total Fat 7.8g	10 %
	Saturated Fat 3.8g	19 %
	Monounsaturated Fat 2.6g
	Polyunsanturated Fat 0.9g
Cholesterol 13.4mg		4 %
Sodium 87.7mg		3 %
Potassium 89.9mg		2 %
Total Carbohydrate 2.2g		1 %
	Dietary Fiber 0.6g	3 %
	Sugars, other 1.5g
Protein 4.9g		7 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 96

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