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|Serving Size: 1 Serving (334g)|
|Recipe Makes: 2|
|Calories from Fat: 168 (48%)|
|Amt Per Serving||% DV|
|Total Fat 18.6g||25 %|
|Saturated Fat 11.5g||58 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 72.6mg||22 %|
|Sodium 719.8mg||25 %|
|Potassium 507.4mg||13 %|
|Total Carbohydrate 15.7g||5 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 13.6g|
|Protein 30.2g||43 %|
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Calories per serving: 349
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