In a large salad bowl, toss apples with lemon juice. Add the celery, cherries, cranberries and almonds. In a small bowl, whisk the mayonnaise, sour cream, honey and salt until well blended. Pour over salad and toss to coat. Cover and refrigerate for 1 hour before serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (745g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 477 (49%)|
|Amt Per Serving||% DV|
|Total Fat 52.9g||71 %|
|Saturated Fat 8.4g||42 %|
|Monounsaturated Fat 18.3g|
|Polyunsanturated Fat 7.2g|
|Cholesterol 37.8mg||12 %|
|Sodium 566.8mg||20 %|
|Potassium 1186.5mg||31 %|
|Total Carbohydrate 127.9g||38 %|
|Dietary Fiber 20.6g||82 %|
|Sugars, other 107.3g|
|Protein 14.9g||21 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 982
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!