Mee-Maw's recipe
Cream butter and sugar then add meal and vinegar, blending together well. Add eggs one at a time and mix well. Add other ingredients and mix well. Pour in unbanked pie shell and bake 10 minutes at 450, then 24 minutes at 325
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Serving Size: 1 Serving (786g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1970 | ||
Calories from Fat: 995 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 110.5g | 147 % | |
Saturated Fat 69.4g | 347 % | |
Monounsaturated Fat 29.2g | ||
Polyunsanturated Fat 4.5g | ||
Cholesterol 308.2mg | 95 % | |
Sodium 1077.6mg | 37 % | |
Potassium 747.8mg | 20 % | |
Total Carbohydrate 237.1g | 70 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 235.6g | ||
Protein 16.9g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1970
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