mix first three ingredients with spoon and add nuts. Pat down in bottom of baking dish. Do not grease baking dish. Beat last three ingredients well. Bake at 350 for 35 to 40 minutes
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|Serving Size: 1 Serving (1228g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2684 (57%)|
|Amt Per Serving||% DV|
|Total Fat 298.3g||398 %|
|Saturated Fat 92.5g||463 %|
|Monounsaturated Fat 121.9g|
|Polyunsanturated Fat 61.1g|
|Cholesterol 380.8mg||117 %|
|Sodium 4657.6mg||161 %|
|Potassium 1957.2mg||52 %|
|Total Carbohydrate 468.7g||138 %|
|Dietary Fiber 20.2g||81 %|
|Sugars, other 448.4g|
|Protein 59.7g||85 %|
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Calories per serving: 4680
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