try this out on your next salad.. Combine sugar and hot water, Add the following stirring as you go miso, rice wine vinegar, soy, onion, honey, ginger, tahini, mustard, duluse, savina mash and the diced habenero Should look like chocolate pudding before cooking - adjust to taste and heat. Place in a blender for about 3-4 mins - check for taste Should be slightly sweet and sour - with your amount of heat Posted to CHILE-HEADS DIGEST by RST G
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|Serving Size: 1 Serving (169g)|
|Recipe Makes: 1 servings|
|Calories from Fat: 75 (14%)|
|Amt Per Serving||% DV|
|Total Fat 8.4g||11 %|
|Saturated Fat 1.1g||6 %|
|Monounsaturated Fat 3.3g|
|Polyunsanturated Fat 3.6g|
|Cholesterol 0mg||0 %|
|Sodium 830.2mg||29 %|
|Potassium 137.9mg||4 %|
|Total Carbohydrate 119g||35 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 117.6g|
|Protein 4.3g||6 %|
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Calories per serving: 546
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