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|Serving Size: 1 Serving (53g)|
|Recipe Makes: 24|
|Calories from Fat: 77 (38%)|
|Amt Per Serving||% DV|
|Total Fat 8.5g||11 %|
|Saturated Fat 5.1g||26 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 55.7mg||17 %|
|Sodium 25.3mg||1 %|
|Potassium 61.3mg||2 %|
|Total Carbohydrate 31.7g||9 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 31.7g|
|Protein 1.3g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 203
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