Chewy Butterscotch Brownies
by christymorris
A recipe from Better Homes and Gardens
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INGREDIENTS
- 1/3 cup Butter
- 1 1/3 cups Flaked or shredded coconut
- 3/4 cup Pecans ; chopped
- 2/3 cup Brown sugar ; packed
- 1/2 cup Butter ; softened
- 1 cup Brown sugar ; packed
- 1/2 teaspoon Baking soda
- 1/4 teaspoon Salt
- 3 Eggs
- 1/2 teaspoon Vanilla
- 1 1/2 cups Flour
- 1/2 cup Pecans ; chopped
- 1/2 cup Miniature marshmallows
- Caramel ice cream topping ; optional
INSTRUCTIONS
Preheat oven to 350?. Grease a 13.x9x.2-inch baking pan; set aside. In a small saucepan heat the 1/3 cup butter over medium heat until melted. Stir in coconut, the 3/4 cup pecans, and the 2/3 cup brown sugar. Press mixture evenly onto bottom of prepared pan; set aside.
In a large bowl beat the 1/2 cup butter with an electric mixer on medium to high speed for 30 seconds. Add the 1 cup brown sugar; baking soda, and salt. Beat until combined, scraping side of bowl occasionally. Add eggs and vanilla, beat until combined. Beat in flour until combined. Stir in the1/2 cup pecans and marshmallows. Carefully spread mixture over the coconut layer.
Bake about 20 minutes or until top is evenly brown (center may jiggle when gently shaken). Cool in pan on a wire rack. Cut into bars. If desired, drizzle with caramel topping and garnish with pecan halves if desired.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (65g) | ||
| Recipe Makes: 24 Servings | ||
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| Calories: 257 | ||
| Calories from Fat: 100 (39%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 11.1g | 15 % | |
| Saturated Fat 4.6g | 23 % | |
| Monounsaturated Fat 4.2g | ||
| Polyunsanturated Fat 1.6g | ||
| Cholesterol 40.2mg | 12 % | |
| Sodium 1356.6mg | 47 % | |
| Potassium 83.4mg | 2 % | |
| Total Carbohydrate 38.6g | 11 % | |
| Dietary Fiber 0.8g | 3 % | |
| Sugars, other 37.8g | ||
| Protein 2.3g | 3 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 257
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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