Preheat oven to 250 degrees. Heat butter in a 13 x 9-inch pan in oven until melted. Remove. Stir in seasoned salt and Worcestershire sauce. Add chex and nuts. Mix well. Heat in oven 45 minutes. Stir every 15 minutes. Spread on paper towel to cool. You may also use pretzel sticks, Cheez-its crackers or Bean Chex.
Perfect for this time of year :D
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|Serving Size: 1 Serving (537g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 2620 (82%)|
|Amt Per Serving||% DV|
|Total Fat 291.1g||388 %|
|Saturated Fat 176.5g||882 %|
|Monounsaturated Fat 80g|
|Polyunsanturated Fat 14.2g|
|Cholesterol 728.8mg||224 %|
|Sodium 4227mg||146 %|
|Potassium 663.9mg||17 %|
|Total Carbohydrate 146.3g||43 %|
|Dietary Fiber 11g||44 %|
|Sugars, other 135.3g|
|Protein 20.1g||29 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3198
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