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|Serving Size: 1 Serving (527g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 77 (19%)|
|Amt Per Serving||% DV|
|Total Fat 8.6g||11 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 98.7mg||30 %|
|Sodium 124.1mg||4 %|
|Potassium 1360.1mg||36 %|
|Total Carbohydrate 37.6g||11 %|
|Dietary Fiber 5.7g||23 %|
|Sugars, other 31.9g|
|Protein 46.4g||66 %|
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Calories per serving: 413
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