Chicken and Cheese
by shwillis72
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Suggest a better descriptionSource: Lisa Harlow
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INGREDIENTS
- 1 1/2 pounds chicken breast
- 3 cans golden mushroom soup
- 1/2 cup water
- swiss cheese slices
- mozzarella cheese slices
INSTRUCTIONS
Brown chicken in butter. Place in a 9 x 13 pan. Mix soup and water and pour over chicken. Bake for 45 minutes at 350 degrees. Top with cheese slices and bake for another 15 minutes until cheese melts.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1708g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1943 | ||
| Calories from Fat: 1048 (54%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 116.5g | 155 % | |
| Saturated Fat 30.6g | 153 % | |
| Monounsaturated Fat 36.1g | ||
| Polyunsanturated Fat 26.4g | ||
| Cholesterol 435.4mg | 134 % | |
| Sodium 6296.4mg | 217 % | |
| Potassium 2060.4mg | 54 % | |
| Total Carbohydrate 61.1g | 18 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 61.1g | ||
| Protein 156.5g | 224 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1943
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