Try this chicken and peach stew recipe, or contribute your own.
Suggest a better descriptionheat oil fry onion and garlic and chicken, remove from heat
add curry powder, turmeric, potatoes and coconut milk to saucepan to cook potatoes
add peaches, peach juice, a little boiling water
add veg
mix potato flour with a little peach juice and stir into stew
salt and pepper
coriander
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Serving Size: 1 Serving (518g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 480 | ||
Calories from Fat: 203 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.6g | 30 % | |
Saturated Fat 14.3g | 72 % | |
Monounsaturated Fat 6.2g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 73.1mg | 22 % | |
Sodium 357.4mg | 12 % | |
Potassium 1426.5mg | 38 % | |
Total Carbohydrate 51.1g | 15 % | |
Dietary Fiber 5.5g | 22 % | |
Sugars, other 45.6g | ||
Protein 21.3g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 480
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