ADD LOTS OF SALT AND PEPPER!!!
Place in covered casserole dish and bake at 350 for 45 minutes.
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|Serving Size: 1 Serving (154g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 75 (25%)|
|Amt Per Serving||% DV|
|Total Fat 8.3g||11 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 45mg||14 %|
|Sodium 596.7mg||21 %|
|Potassium 159mg||4 %|
|Total Carbohydrate 35.4g||10 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 34.8g|
|Protein 18g||26 %|
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Calories per serving: 296
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