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Name: Chicken and Wild Rice Casserole
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 pack Uncle Ben's Wild Rice and Herb not the quick one; 2 cans Cream of Chicken Soup; 2 cups Cooked and shredded chicken; 1 cup Mayonnaise; Pepper to taste; Shredded cheddar cheese

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INGREDIENTS

1 pack Uncle Ben's Wild Rice and Herb ; not the quick one
2 cans Cream of Chicken Soup
2 cups Cooked and shredded chicken
1 cup Mayonnaise
Pepper to taste
Shredded cheddar cheese

Servings

INSTRUCTIONS

Cook rice per instructions on box

Boil and shred chicken

Mix soup with mayonnaise in a small bowl. Remove 1/3rd of soup mixture and place in smaller bowl. Blend cooked rice and shredded chicken to the remaining soup mixture. Pour blended mixture into a greased casserole dish. Spread the set aside soup mixture evenly across top of casserole. Cover the top of casserole with cheese.

Bake at 350 for 25 minutes.

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Nutrition

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Serving Size: 1 Serving (842g)
Recipe Makes: 1 Servings

Calories: 2202
Calories from Fat: 1696 (77%)

Amt Per Serving		% DV

	Total Fat 188.4g	251 %
	Saturated Fat 73.1g	366 %
	Monounsaturated Fat 30.3g
	Polyunsanturated Fat 9.4g
Cholesterol 384.8mg		118 %
Sodium 6208.6mg		214 %
Potassium 396.7mg		10 %
Total Carbohydrate 50.4g		15 %
	Dietary Fiber 0.5g	2 %
	Sugars, other 49.9g
Protein 75.4g		108 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2202

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