Try this Chicken-Asparagus Casserole recipe, or contribute your own.
Suggest a better descriptionLayer asparagus, water chestnuts, almonds, and chicken in lightly greased 12x8x2 inch baking dish. Combine next 4 ingredients, mixing well. Spoon mixture over chicken, and sprinkle with cheese. Bake at 350 degrees for 20 minutes. Yield about 6 servings
From Southern Living several years ago. I usually make this at least 3 or times a year and it is very popular at carry-ins.
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Serving Size: 1 Serving (871g) | ||
Recipe Makes: 1 | ||
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Calories: 2805 | ||
Calories from Fat: 1917 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 213g | 284 % | |
Saturated Fat 34.3g | 172 % | |
Monounsaturated Fat 48.9g | ||
Polyunsanturated Fat 21.5g | ||
Cholesterol 573.1mg | 176 % | |
Sodium 3482.8mg | 120 % | |
Potassium 2165.6mg | 57 % | |
Total Carbohydrate 51.1g | 15 % | |
Dietary Fiber 12.6g | 50 % | |
Sugars, other 38.5g | ||
Protein 171.6g | 245 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2805
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