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|Serving Size: 1 recipe (244g)|
|Recipe Makes: 1|
|Calories from Fat: 355 (55%)|
|Amt Per Serving||% DV|
|Total Fat 39.4g||53 %|
|Saturated Fat 20.9g||104 %|
|Monounsaturated Fat 12.7g|
|Polyunsanturated Fat 3g|
|Cholesterol 107.2mg||33 %|
|Sodium 1485.2mg||51 %|
|Potassium 543.3mg||14 %|
|Total Carbohydrate 48.2g||14 %|
|Dietary Fiber 5.3g||21 %|
|Sugars, other 42.9g|
|Protein 26.9g||38 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 644
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