Chicken Broccoli Casserole
by BCKelly
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INGREDIENTS
- 3 cups chicken ; shredded
- 1 bag (16 oz) broccoli ; frozen, cooked
- 2 cans cream of mushroom soup
- 2 cups chedd ; shredded
Nutrition
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| Serving Size: 1 Serving (1278g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1960 | ||
| Calories from Fat: 1232 (63%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 136.9g | 183 % | |
| Saturated Fat 37.3g | 187 % | |
| Monounsaturated Fat 48.7g | ||
| Polyunsanturated Fat 30.4g | ||
| Cholesterol 504mg | 155 % | |
| Sodium 4379.1mg | 151 % | |
| Potassium 1645.8mg | 43 % | |
| Total Carbohydrate 40.7g | 12 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 40.7g | ||
| Protein 134.7g | 192 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1960
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