Try this Chicken, Brown Rice, Artichoke Casserole recipe, or contribute your own.
Suggest a better descriptionCombine rice with artichoke hearts, mayo, soup and shredded chicken. Top with cheese and bread crumbs. Cook at 350 for 30 min
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Recipe (1417g) | ||
Recipe Makes: 1 Serving | ||
|
||
Calories: 2844 | ||
Calories from Fat: 1415 (50%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 157.2g | 210 % | |
Saturated Fat 56.2g | 281 % | |
Monounsaturated Fat 46.2g | ||
Polyunsanturated Fat 23g | ||
Cholesterol 499.8mg | 154 % | |
Sodium 3894.7mg | 134 % | |
Potassium 2391.3mg | 63 % | |
Total Carbohydrate 208.6g | 61 % | |
Dietary Fiber 17.6g | 70 % | |
Sugars, other 191g | ||
Protein 146.8g | 210 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2844
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.