Chicken Burgers with Garlic-Rosemary Mayonnaise from Giada
For the mayonnaise: In a small bowl, mix together mayonnaise, garlic, and rosemary; set aside.
For the burgers: Preheat a gas or charcoal grill or place a grill pan over medium-high heat. In a large bowl, add the ground chicken, 1/2 teaspoon salt, 1/4 teaspoon pepper, and 1/2 of the mayonnaise mixture. Using clean hands, gently combine the ingredients and form the chicken mixture into 4 patties. Place the burgers on the grill and cook for about 7 minutes on each side. Transfer to paper towels and let rest for a few minutes.
Brush the cut side of each roll with the olive oil and 1 teaspoon of the mayonnaise mixture. Grill for 1 to 2 minutes until slightly golden.
To assemble the burgers: Spread a dollop of the remaining mayonnaise mixture on the tops and bottoms of the toasted buns. Place the chicken burgers on the bottom halves of the buns. Top each with 1/4 cup of arugula and finish with the top half of the bun.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (250g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 865 | ||
Calories from Fat: 633 (73%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 70.3g | 94 % | |
Saturated Fat 11.4g | 57 % | |
Monounsaturated Fat 25.2g | ||
Polyunsanturated Fat 30.2g | ||
Cholesterol 98.8mg | 30 % | |
Sodium 970mg | 33 % | |
Potassium 705.7mg | 19 % | |
Total Carbohydrate 33.8g | 10 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 32.2g | ||
Protein 26.6g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 865
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.