Fantastic and it's kid friendly too!
Cook spaghetti according to package directions. Drain and combine with chicken, broth, dressing and mushrooms in a large mixing bowl. Place mixture in a 2-quart casserole. Mix together cheese and bread crumbs; sprinkle over spaghetti mixture. Bake at 350 degrees for 25 minutes or until casserole is hot and bubbly.
Per serving: 507 Calories (kcal); 18g Total Fat; (33% calories from fat); 29g Protein; 54g Carbohydrate; 86mg Cholesterol; 558mg SodiumFood Exchanges: 3 1/2 Grain(Starch); 3 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates
Nutr. Assoc. : 0 0 0 0 0 0 0
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (403g) | ||
Recipe Makes: 4 | ||
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Calories: 1211 | ||
Calories from Fat: 536 (44%) | ||
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Amt Per Serving | % DV | |
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Total Fat 59.6g | 79 % | |
Saturated Fat 13.5g | 68 % | |
Monounsaturated Fat 16.9g | ||
Polyunsanturated Fat 24.9g | ||
Cholesterol 117.9mg | 36 % | |
Sodium 2955.8mg | 102 % | |
Potassium 642.3mg | 17 % | |
Total Carbohydrate 116.3g | 34 % | |
Dietary Fiber 7.3g | 29 % | |
Sugars, other 109.1g | ||
Protein 49.4g | 71 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1211
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