This is good.

Still searching for what to cook ?

Name: Chicken Casserole
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 12
Cuisine: American
Ingredients: 4 cups cooked chicken; 4 cups cooked rice; 1/2 cup crushed bran flakes; 12 ea Eggs hard boiled, diced; 1/2 cup chopped onion; 2 1/2 cups reconstituted cream of mushroom soup; 4 tsp lemon juice; 2 cup nonfat mayonnaise; 3 cup diced celery; 1 1/2 cup nonfat milk

Find the most delicious recipes here

INGREDIENTS

4 cups cooked chicken
4 cups cooked rice
1/2 cup crushed bran flakes
12 ea Eggs ; hard boiled, diced
1/2 cup chopped onion
2 1/2 cups reconstituted cream of mushroom soup
4 tsp lemon juice
2 cup nonfat mayonnaise
3 cup diced celery
1 1/2 cup nonfat milk

Servings

INSTRUCTIONS

Mix all ingredients together. Place in 2 9x13-inch pans and refrigerate at least 1 hour or overnight. Remove and let stand at room temperature up to 1 hour before baking. Top with cereal. Bake uncovered at 350 F for 30 minutes. Serves 12

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (321g)
Recipe Makes: 12 Servings

Calories: 409
Calories from Fat: 208 (51%)

Amt Per Serving		% DV

	Total Fat 23.1g	31 %
	Saturated Fat 4.9g	25 %
	Monounsaturated Fat 6.6g
	Polyunsanturated Fat 9g
Cholesterol 264.8mg		81 %
Sodium 586.2mg		20 %
Potassium 348.1mg		9 %
Total Carbohydrate 27.3g		8 %
	Dietary Fiber 0.8g	3 %
	Sugars, other 26.5g
Protein 22.7g		32 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 409

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe