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Name: Chicken Coq au Chardonnay
Prep time: 30 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: not set
Ingredients: 4 Tbsp Unsalted butter; 1 Tbsp Olive oil; 1 Onion Chopped; 4 Oz Prosciutto Sliced thin; 4 cloves Garlic Sliced thin; 4 boneless chicken breasts; 8 Oz Baby Bella mushrooms Sliced; 2 Cups Chardonnay; 1 Cup Heavy whipping cream; Hand full Fresh parsley Chopped; Salt and pepper

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INGREDIENTS

4 Tbsp Unsalted butter
1 Tbsp Olive oil
1 Onion ; Chopped
4 Oz Prosciutto ; Sliced thin
4 cloves Garlic ; Sliced thin
4 boneless chicken breasts
8 Oz Baby Bella mushrooms ; Sliced
2 Cups Chardonnay
1 Cup Heavy whipping cream
Hand full Fresh parsley ; Chopped
Salt and pepper

Servings

INSTRUCTIONS

Melt the butter and oil together. Add the chicken and brown all over. Remove and set aside. Add the onion and prosciutto and cook until onion is translucent and meat has rendered it's fat. Add the garlic and let it cook for about 30 seconds. Remove mixture. Place chicken back in pan and add mushrooms. Sauté until mushrooms are soft. Add the onion, prosciutto, garlic mix. Add Chardonnay and simmer for 15 minutes, covered. Once cooked, remove lid and add whipping cream and cook unit thick. Add parsley and salt and pepper.

NOTES

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Nutrition

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Serving Size: 1 Serving (548g)
Recipe Makes: 4 Servings

Calories: 815
Calories from Fat: 422 (52%)

Amt Per Serving		% DV

	Total Fat 46.9g	63 %
	Saturated Fat 25.3g	127 %
	Monounsaturated Fat 15.4g
	Polyunsanturated Fat 2.8g
Cholesterol 277.8mg		85 %
Sodium 746.6mg		26 %
Potassium 1176.5mg		31 %
Total Carbohydrate 12.3g		4 %
	Dietary Fiber 1.5g	6 %
	Sugars, other 10.8g
Protein 63.9g		91 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 815

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