Shredded chicken/cream cheese mixture stuffed in crescent rolls and baked.
Beat together cream cheese and softened butter in large bowl. Add chicken, salt, pepper, milk and onion. Mix well.
Unroll crescent rolls and divide dough into 4 squares. Pinch perforations together. Place 1/4 chicken mixture in center of each square. Fold 4 corners together. Pinch dough so that it encloses chicken mixture. Brush pastry with melted butter. Sprinkle with crouton crumbs. Placed on ungreased cookie sheet (or cookie sheet lined with parchment paper). Bake at 350 degrees for 20 minutes or until crescents are cooked and golden brown.
These are great served with Ranch dressing on the side for dipping.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (135g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 296 | ||
Calories from Fat: 197 (67%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 21.9g | 29 % | |
Saturated Fat 10.3g | 51 % | |
Monounsaturated Fat 7.3g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 102.2mg | 31 % | |
Sodium 152.5mg | 5 % | |
Potassium 257.8mg | 7 % | |
Total Carbohydrate 0.5g | 0 % | |
Dietary Fiber 0.1g | 1 % | |
Sugars, other 0.3g | ||
Protein 23.5g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 296
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.