This savory casserole is one of my husband's favorites. He loves the fluffy dumplings with plenty of gravy poured over them. The basil adds just the right touch of flavor and makes the whole house smell so good while this dish cooks. —Sue Mackey, Galesburg, Illinois
See original recipe: https://www.tasteofhome.com/r...
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View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 servings. (792g) | ||
Recipe Makes: 8 servings. | ||
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Calories: 1788 | ||
Calories from Fat: 1023 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 113.7g | 152 % | |
Saturated Fat 34.2g | 171 % | |
Monounsaturated Fat 47.1g | ||
Polyunsanturated Fat 22.8g | ||
Cholesterol 541.5mg | 167 % | |
Sodium 1646.5mg | 57 % | |
Potassium 1483mg | 39 % | |
Total Carbohydrate 43g | 13 % | |
Dietary Fiber 1.9g | 8 % | |
Sugars, other 41.1g | ||
Protein 138.8g | 198 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1788
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