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|Serving Size: 1 recipe (2188g)|
|Recipe Makes: 1|
|Calories from Fat: 565 (13%)|
|Amt Per Serving||% DV|
|Total Fat 62.8g||84 %|
|Saturated Fat 9.9g||49 %|
|Monounsaturated Fat 17.1g|
|Polyunsanturated Fat 29.6g|
|Cholesterol 0mg||0 %|
|Sodium 3440mg||119 %|
|Potassium 4166.7mg||110 %|
|Total Carbohydrate 898.5g||264 %|
|Dietary Fiber 130.9g||523 %|
|Sugars, other 767.7g|
|Protein 116.2g||166 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4429
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