Chicken Fingers
Try this Chicken Fingers recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 2 packs Chicken tenders
- Flour
- Eggs
- Bread crumbs
- Oil
INSTRUCTIONS
Cut chicken
Cover in flour
Egg it up
Cover in bread crumbs
Cook on low heat in oily pan
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 (117g) | ||
| Recipe Makes: 1 | ||
|
|
||
| Calories: 451 | ||
| Calories from Fat: 62 (14%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 6.9g | 9 % | |
| Saturated Fat 1.2g | 6 % | |
| Monounsaturated Fat 1.9g | ||
| Polyunsanturated Fat 3.2g | ||
| Cholesterol 42.8mg | 13 % | |
| Sodium 211.8mg | 7 % | |
| Potassium 68mg | 2 % | |
| Total Carbohydrate 94.5g | 28 % | |
| Dietary Fiber 1.2g | 5 % | |
| Sugars, other 93.3g | ||
| Protein 4.9g | 7 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 451
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.