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|Serving Size: 1 recipe (3163g)|
|Recipe Makes: 1|
|Calories from Fat: 3541 (63%)|
|Amt Per Serving||% DV|
|Total Fat 393.4g||525 %|
|Saturated Fat 120.6g||603 %|
|Monounsaturated Fat 160g|
|Polyunsanturated Fat 80.2g|
|Cholesterol 1918.4mg||590 %|
|Sodium 2052.3mg||71 %|
|Potassium 5173.2mg||136 %|
|Total Carbohydrate 20g||6 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 19.3g|
|Protein 464.9g||664 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5598
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