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|Serving Size: 1 to 10 serving (635|
|Recipe Makes: 8 to 10 serv|
|Calories from Fat: 119 (32%)|
|Amt Per Serving||% DV|
|Total Fat 13.2g||18 %|
|Saturated Fat 4.6g||23 %|
|Monounsaturated Fat 4.6g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 36.1mg||11 %|
|Sodium 820.1mg||28 %|
|Potassium 979.4mg||26 %|
|Total Carbohydrate 43.7g||13 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 40.9g|
|Protein 20.5g||29 %|
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Calories per serving: 374
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