Delicious protein-rich salad
Cook pasta. Toss with oil. Mix all other ingredients together and add to pasta. Refrigerate.
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Serving Size: 1 Serving (147g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 209 | ||
Calories from Fat: 122 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.6g | 18 % | |
Saturated Fat 2.9g | 15 % | |
Monounsaturated Fat 4.7g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 50.1mg | 15 % | |
Sodium 187.7mg | 6 % | |
Potassium 297.8mg | 8 % | |
Total Carbohydrate 6g | 2 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 4.9g | ||
Protein 15.2g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 209
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