Try this Chicken Penne recipe, or contribute your own.
Suggest a better descriptionSaute Zucchini
Cook Pasta
Cook Sausage then add garlic and itilian Seasoning then add tomato pasta
1 cup water to mixture then add cream cheese and butter coated and think
Combine all with cheese
Other Options
Roasted tomato and linguine (no zuccinhi) and parmessan
Or roma Tomatoe in sauce
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (785g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2180 | ||
Calories from Fat: 727 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 80.8g | 108 % | |
Saturated Fat 25g | 125 % | |
Monounsaturated Fat 29.4g | ||
Polyunsanturated Fat 16.6g | ||
Cholesterol 534.6mg | 164 % | |
Sodium 2832.9mg | 98 % | |
Potassium 1762mg | 46 % | |
Total Carbohydrate 257.2g | 76 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 254.9g | ||
Protein 101.4g | 145 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2180
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