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|Serving Size: 1 serving (582g)|
|Recipe Makes: 10 servings|
|Calories from Fat: 45 (17%)|
|Amt Per Serving||% DV|
|Total Fat 5g||7 %|
|Saturated Fat 1.3g||7 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 1g|
|Cholesterol 11.8mg||4 %|
|Sodium 617.6mg||21 %|
|Potassium 980.2mg||26 %|
|Total Carbohydrate 41.3g||12 %|
|Dietary Fiber 4g||16 %|
|Sugars, other 37.2g|
|Protein 13.4g||19 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 262
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