Try this Chicken Ranch Pasta recipe, or contribute your own.
Suggest a better descriptionMelt butter and add flour.
Slowly add milk and cook until sauce is thick.
Add ranch dressing mix and cheese.
Cook till melted.
add chicken and cooked pasta.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1151g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3548 | ||
Calories from Fat: 1363 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 151.5g | 202 % | |
Saturated Fat 56.2g | 281 % | |
Monounsaturated Fat 56.8g | ||
Polyunsanturated Fat 24.5g | ||
Cholesterol 508.4mg | 156 % | |
Sodium 2464.5mg | 85 % | |
Potassium 2782.8mg | 73 % | |
Total Carbohydrate 401g | 118 % | |
Dietary Fiber 53.7g | 215 % | |
Sugars, other 347.3g | ||
Protein 150.2g | 215 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3548
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