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|Serving Size: 1 Serving (108g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 4 (5%)|
|Amt Per Serving||% DV|
|Total Fat 0.4g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 3mg||0 %|
|Potassium 318.5mg||8 %|
|Total Carbohydrate 15.6g||5 %|
|Dietary Fiber 5.6g||23 %|
|Sugars, other 10g|
|Protein 5.4g||8 %|
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Calories per serving: 85
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