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Serving Size: 1 recipe (974g) | ||
Recipe Makes: 1 | ||
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Calories: 4275 | ||
Calories from Fat: 3776 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 419.6g | 559 % | |
Saturated Fat 226.3g | 1131 % | |
Monounsaturated Fat 125.5g | ||
Polyunsanturated Fat 29.3g | ||
Cholesterol 1228.5mg | 378 % | |
Sodium 2959.3mg | 102 % | |
Potassium 1596.4mg | 42 % | |
Total Carbohydrate 32.7g | 10 % | |
Dietary Fiber 6.7g | 27 % | |
Sugars, other 26g | ||
Protein 111.2g | 159 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4275
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