Chicken Rosemary #1
Try this Chicken Rosemary #1 recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
INSTRUCTIONS
Mix water, mayonnaise & soup. Stir in chicken & rosemary. Arrange asparagus in bottom of an 8x12-inch baking dish. Cover with chicken mixture. Sprinkle with almonds. Bake at 350 for 40 minutes. Serves 6-8. MRS. VICTOR JUENGEL, JR. From
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (155g) | ||
| Recipe Makes: 6 Servings | ||
|
|
||
| Calories: 376 | ||
| Calories from Fat: 282 (75%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 31.3g | 42 % | |
| Saturated Fat 4.6g | 23 % | |
| Monounsaturated Fat 9.4g | ||
| Polyunsanturated Fat 15.8g | ||
| Cholesterol 26mg | 8 % | |
| Sodium 906.3mg | 31 % | |
| Potassium 99.4mg | 3 % | |
| Total Carbohydrate 23.6g | 7 % | |
| Dietary Fiber 1g | 4 % | |
| Sugars, other 22.6g | ||
| Protein 2.6g | 4 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 376
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.